The 40,000 square feet store features a section which stocks a variety of fresh single ingredients, such as barley, wheat and farro as well as a section from where customers can buy tablespoon or cup. It also includes a large produce section selling natural, unprocessed organic foods, fresh seafood six days a week, and a beef counter that submits to an animal welfare ratings system.
In addition to that, the new store includes a section which offers 800 selections of wine and 500 varieties of beer, including several craft beers available on tap. It also features a large artisan cheese section and a fresh bakery that includes some gluten-free choices along with a prepared foods area, which offers choices from freshly made soups and salads to sushi, grass-fed beef burgers and pizza.
For the entertainment of the customers , the store offers an attached pub, featuring local coffee brews, craft beers and wines, which can be purchased by the glass or pint.
