THE LATEST Permit Room from Indian restaurant Dishoom has launched in Notting Hill. Design studio Macaulay Sinclair’s choices blend the ambiance of Bombay’s mid-century permit rooms and the affordable drinks of its modern quarter bars with the warmth and atmosphere of the classic British pub.
The lodgings consist of a two-bed residence, complete with ensuite rooms and a lounge with a dining area. Influences have been taken from the elegant designs of celebrated Bombay hotels, such as with the bespoke beds, the paneling and vibrant hues.
The ground floor bar café features comfortable and cosy pockets of space, while distinctive elements include perforated plywood back bench seating, timber boarded floors, and natural rattan blinds.
On the first floor, a dining room space features a pair of bespoke mid-century modern chandeliers, while parquet flooring layered with rugs create warmth and texture, and full-height curtains adorn the large Victorian windows. www.macaulaysinclair.com
Previous in series – Hotel Projects: Box 9 / Denton Hall, North Yorkshire
Next in series – Hotel Projects: The Shepherd Mayfair, London
