The kitchen is completely accessible to people bound to wheel chairs as well able-bodied people. It features a circular structure with two separate areas for cooking and dining. The counters and work area is designed with regard to a wheelchair-bound person’s basic anthropometric measurements.
A refrigerator, a microwave oven and an induction cooker are installed in the cooking section of the kitchen. Armature, dish rack and drawers are also provided in this section, to further increase its functionality.
Providing easy access is the main theme behind the design. Every section is designed with multi-functional concept. The tap can be operated from different directions for washing. The oven has a provision of being turned by 180 degrees for easy operation. Even the induction cooker can be slid across the surface for easy handling. Pneumatic systems and an electric motor aid the operation of the refrigerator.
Overall the kitchen has a compact design, which renders it suitable for all kinds of space.
