The facility has been designed by Moroccan architect Jamal Laamiri Alaoui and French interior designer Didier Rey. It houses 125 rooms, as well as 49 suites including 37 Prestige suites, 10 Junior suites, and a pair of Opera suites. All the rooms feature a private patio overlooking the sea.

The facility further comprises three restaurants which includes a gastronomic restaurant named Le Palais du Jardin, Le Market, as well as the l’Atlantique

poolside restaurant. In addition, there is a thalassotherapy facility which forms an integral part of the hotel. It dons an elegant décor in a pure white tone and consists of 16 large booths.